What is National Vegetarian Week?
National Vegetarian Week is an annual date for your diary celebrating and promoting all things veggie! This year, the focus is firmly on climate and how being a vegetarian is not only great for your health, but great for the planet.
Why is being vegetarian good for the planet?
Put simply, vegetarian food has a much lower carbon footprint!
According to https://www.nationalvegetarianweek.org: 'The amount of carbon saved by your veggie dinner can be the same as driving long distances in a car.'
Eating veggie food is a really simple way to help the planet and get healthy.
All of SunVit-D3's products and supplements are approved by the vegetarian society, so you can be safe in the knowledge that getting your daily dose of vitamin D is as eco-friendly as possible.
How can I add vitamin D to my vegetarian diet?
Luckily, getting plenty of vitamin D if you're vegetarian is easy and delicious!
Mushrooms are a great source of vitamin D, and there are plenty of vitamin d-rich, meat-free foods out there for you to try.
We have even a created an easy, healthy recipe for a Portobello mushroom & Quinoa crumble for you to try:
You can also use our vitamin D products in your cooking. Our vitamin D supplements are easy to include in food, smoothies and drinks for an extra kick of vitamin D which is also great for the planet!
Celebrate National Vegetarian Week (and boost your vitamin D intake) by heading to our online shop